Rotating Gas Pizza Oven + Free Pizza Peel

The Jardi-Web gas pizza oven with rotating stone combines a 4,400 W burner and a 30.5 cm cordierite refractory cooking surface in a 12 kg package. Rotation is manual, letting you control the dough's exposure to the flame without a motor or extra electrical dependency. The gas connection is built into the unit, but the hose and regulator are not included; it runs on either butane or propane.

Cook fast, keep control of the flame

The burner delivers 4,400 W, pushing the cooking chamber above 400 ºC. At this heat level, a pizza cooks in about a minute, provided you work the rotating stone to ensure even exposure. Temperature is managed via a dedicated control knob with automatic piezo ignition. An integrated thermocouple cuts off the gas supply if the flame accidentally goes out—useful safety for outdoor or semi-open cooking areas.

Technical specs

• Oven material:
• Power: 4,400 W
• Maximum temperature: above 400 ºC
• Cooking surface: cordierite refractory stone, 30.5 cm diameter
• Dimensions with legs open: 40 x 60 x 35 cm (W x D x H)
• Dimensions with legs folded: 40 x 60 x 27 cm (W x D x H)
• Leg height: 17 cm
• Opening height: 8.5 cm
• Weight: 12 kg
• Fuel: butane or propane gas
• Included accessories: pizza peel, cordierite refractory stone, thermocouple, gas hose fitting

The oven comes with a pizza peel. The 30.5 cm stone fits 30 cm pizzas—a practical size for home use or occasional small-scale catering. With legs folded, the compact footprint is just 27 cm high, a dimension worth noting for storage in a utility vehicle or site shed. Legs extend to 17 cm, leaving the cooking opening at 8.5 cm to slide the peel in without excessive fiddling.

This model naturally sits outside the hydraulic equipment for compact machines that the platform also offers—imagine a prep workshop or a site break where the thermal tool gives way to a quick cooking station. If your main line of work is earthmoving or landscaping, the versatility of such an oven on site is straightforwardly appreciated. For construction equipment, the range also includes a NORTECK SX13 mini-excavator with hydraulic thumb, useful for clearing or prepping a space before setting up the cooking station.